Job Description
Position Title:
Prep Cook (Part-Time)
Position Summary:
The Prep Cook supports daily kitchen operations by preparing ingredients, portioning toppings, and assisting with light cooking tasks. This role focuses on consistency, cleanliness, and efficiency in a structured but casual environment. Training is provided for fryer operation and other simple cooking procedures. This is a low-to-moderate intensity kitchen role focused on consistency and prep, not a fast-paced full cook position but solid experience is preferred.
Job Requirements:
· Prepare and portion fresh ingredients into small servings (1–4 oz cups) for customer use
· Wash, cut, and prep vegetables such as bok choy, green onions, and jalapeños
· Prepare simple items like hard-boiled eggs, ramen eggs, and basic toppings
· Mix and portion house sauces (e.g., chili oil, Rocket Booster sauces) following standard recipes
· Operate fryer to prepare items such as chicken, Spam, and egg rolls
· Perform light cooking tasks such as heating or stir-frying select ingredients
· Maintain clean and organized prep stations, including proper food storage and labeling
· Follow food safety and sanitation guidelines, especially when handling raw ingredients
· Assist with restocking ingredients and maintaining overall kitchen readiness
· Prior prep cook or main cook experience preferred; familiarity with Asian or Mexican flavors is a plus
· Food Handler’s Certification
· Reliable transportation
Preferred Qualities:
· Quick learner with strong work ethic
· Reliable, punctual, and responsible
· Friendly, outgoing, and customer-focused attitude
· Positive teamwork spirit
· Comfortable multitasking between front and back of house
· Interest in food trends and global flavors
Compensation & Benefits:
· Hourly wage – $18 - $20 (depending on experience)
· Annual performance-based bonus incentives
· Employee shift meals
· Opportunities for growth as UUDU expands
Company Description
About UUDU:
UUDU is a modern, self-serve ramen concept inspired by a fast-growing food trend across Asia that’s now gaining momentum in the U.S. Instead of a traditional restaurant, we offer a fun, interactive experience where customers create their own customized ramen using instant noodles, fresh toppings, and easy-to-use induction cookers. Driven by social media, “ramen hacking” has become a popular dining experience. UUDU brings this concept to life in a cool casual space. For more information about UUDU, visit:About UUDU: \r\n\r\nUUDU is a modern, self-serve ramen concept inspired by a fast-growing food trend across Asia that’s now gaining momentum in the U.S. Instead of a traditional restaurant, we offer a fun, interactive experience where customers create their own customized ramen using instant noodles, fresh toppings, and easy-to-use induction cookers. Driven by social media, “ramen hacking” has become a popular dining experience. UUDU brings this concept to life in a cool casual space. For more information about UUDU, visit:
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